| How much do you know about the Food & Drink Industry? |
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Fivemiletown Creamery was established as far back as the 19th century as a small farmer owned cooperative in the Clogher valley and it remains a cooperative to this day. |
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When it was first invented coca-cola was green. |
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Last year, 2009, DUNBIA bought over a pork factory in Camlough Co. Armagh. |
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Ballyoak, Oakwood, and Cooneen are all brands of cheese produced at the Dunman Creamery (Dale Farm) plant in Cookstown. |
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It takes five litres of milk to make a 500gram block of cheddar cheese. |
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In November 2008, Marfrig, a Brazilian company bought up the Moy Park group in Europe making the company truly global. |
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Cookstown Meats (Grampian Country Pork) parent company VION is a German company. |
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Lettuce is the only fruit or vegetable that is never sold frozen, processed, canned, cooked or in any other form except fresh. |
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The letters CAFRE stand for the College for Animal Feed and Research Education based at Loughry, Cookstown. |
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The Food business Spices Nice, in Lisburn, which brings the flavours of the world together to create recipes for customer satisfaction is managed by a former Dungannon man. |
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Vanilla is the number one foodstuff flavour in the world. |
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Hilton Meats in Cookstown is part of the Kerry Food Group, and is a leading food processing company supplying meat to major retail and wholesale groups in UK/Europe. |
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The name of the parent company behind such local brands as Bushmills and Harp as well as international ones such as Smirnoff and Baileys is called DIAGEO. |
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Greenmount Campus in Antrim has been providing courses in Food for over 100 years. |
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Apples, onions and potatoes all have the same taste. |
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